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Recipes

Today’s Recipe

Loaded Oatmeal

Loaded Oatmeal

This recipe is a fun and quick way to get a balanced breakfast! And, it packs well for those on-the-go mornings. Ingredients Instructions 1. Cook the oatmealIn a small pot, combine the oats and liquid of choice. Bring to a simmer over medium heat, stirring often until thick and creamy. Sprinkle the cinnamon in the…… Continue Reading
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Pickled Red Onions

Pickled Red Onions

This recipe for homemade pickled onions is super easy and can add flavor to a variety of dishes! Ingredients Instructions 1. Prep the veggiesThinly slice the onion and pack the slices into a glass jar. Do the same with the garlic clove. 2. Create the pickling mixtureIn a small bowl, mix together the vinegar, hot…… Continue Reading
Garlic Green Beans

Garlic Green Beans

This recipe is a great way to spice up your green beans. It’s quick, easy, and a great addition to any fall meal. Ingredients Instructions 1. Blanch the Green BeansBring a large pot of salted water to a boil and add the green beans. Boil them for 3–4 minutes until bright green and just tender. Then, drain…… Continue Reading
Harvest Salad

Harvest Salad

This recipe is for a simple and tasty salad that feels festive. Ingredients Dressing: Instructions 1. Build the baseIn a large bowl, toss the greens, apple slices, cranberries, nuts, and cheese. 2. Make the dressingIn a small bowl or jar, combine the dressing ingredients. 3. Plate and serveDrizzle the dressing over the salad, toss gently,…… Continue Reading
Pumpkin Soup

Pumpkin Soup

Happy October! Enjoy this rich and warm pumpkin soup as it starts to get chilly. Ingredients Instructions 1. Preheat stovetopPut the stovetop on medium heat and put the oil in a large pot to warm. 2. Sauté onion and garlicAdd the onion and garlic to the pot and sauté until soft (about 3–4 min). 3.…… Continue Reading
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